Recipes

The Duke of Bedford

Featuring Dry Sherry

Recipe:

Crushed ice
3 ounces dry sherry
6 mint leaves, crushed, plus 1 mint sprig
1 ounce chilled aranciata (Italian orange soda), or Orangina
1 teaspoon sugar
3 dashes of Angostura bitters
1 cucumber slice

Directions:

1. Fill a julep glass with crushed ice. In a cocktail shaker, combine the sherry, mint leaves, aranciata, sugar and bitters and shake well. Strain over the ice and garnish with the mint sprig and cucumber slice.

Makes 1 Drink

(Recipe credit: Food and Wine.com)

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