White Wine Sangria

Featuring Washington Yakima Valley Pinot Gris Most of us are familiar with Red Wine Sangria but did you know that a White Wine Sangria...

Port Poached Figs

This is a lovely appetizer made even better when served along with prosciutto, gorgonzola and walnuts. Recipe: 1 cup port 1/4 cu...

White Wine Basted Turkey

Featuring WASHINGTON YAKIMA VALLEY PINOT GRIS Thanksgiving, Christmas, the holidays are upon us and chances are that means so is cooki...