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Add on packages and recipes for beer

We have clients who have moved to Edmonton who return to Calgary stores because we have add on packages which take your beer to a new dimension.  Exclusive to The Home Vintner – beer add on packages with instructions and the extra dry ingredients intended to pair with our Barons Beer Kits.  We also have beer recipes that will add a new dimension to your beer cellar.

• Belgian Wit – cracked wheat, oats, cracked coriander and orange peel. Use American Lite or Mexican Cerveza and Belgian Wit yeast.

• Black Pilsner – 60° L Caramel Malt, Chocolate Malt & Hallertau Hops, use Barons Dutch Lager or Canadian Pilsner with Wyeast Bavarian Lager, Czech Pilsner or Kolsch.

• Cherry Porter – chocolate malt and roasted barley. Use Barons Brown Ale, try Irish Ale Yeast.

• India Pale Ale – cascade hops and oak chips. Use Pale Ale – try British or American Ale Yeast, recipes included to make an Innis & Gunn Style & a West Coast IPA & Wayne’s Scotch Hi-Test IPA using a Canadian Hi-Test.

• Redwood Chocolate – crushed chocolate malt. Use Barons Redwood Ale, try Scottish Ale Yeast.

• Stout – roasted milled barley & oatmeal. Use Barons Brown Ale, try British Ale or Irish Ale Yeast.

• Tartan Ale – crushed smoked malt. Use Barons Amber Ale, try Scottish Ale Yeast.

• Wheat Beers – cracked wheat. Use Barons Cdn Lager or Ale, try American Wheat Yeast

Recipes

• Fruit & Pumpkin Beer – use American Lite, Mexican Cerveza, Cdn Lager or Cdn Golden Ale. Recipes for Lime, Mango, Raspberry and Wild Blueberry. Use American Lite or Mexican Cerveza for the Pumpkin Beer.

• Ginger Beer – use Mexican Cerveza, Canadian Lager, Dutch Lager or Amber

• Honey & Maple Beers – use Barons Brown Ale or Cdn Golden Ale try American Ale Yeast

• Winter Spice Amber – use Barons Amber

Paul’s Bombay Gluten Free IPA

Bries Sweet White Sorghum Syrup, Cascade Hops, Nottingham Brewing Yeast (GMO & Gluten Free) & Dextrose for bottling.

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