The Home Vintner - The Home Vintner Monthly Newsletter - July 2011

July 2011

In this newsletter

Double Credits

Cranberry Malbec

Brewery

Referral Program

Pat's Cherry Porter

Seasonal Releases

WineMaker Competition

AB's Guzzlers

Decapper

Winesicle

2 new Vintners Reserve

Best Beer Ever

Facebook Winner

Cobalt Blue

Monthly Prize Winner

Calendar including Wine & Beer Classes

Product Recommendations

Click here for Paul's blog

WE REWARD LOYALTY - EVERY 11th KIT IS 1/2 PRICE

 

JULY LONG WEEKEND HOURS:

Fri July 1 - Closed 

Sat July 2 - noon - 4:00

Sun Jul 3 - noon - 4:00

JULY ONLY - DOUBLE CREDITS TOWARD YOUR NEXT 1/2 PRICE KIT BONUS

During July you will receive double credit on all wine and beer kits purchased.  This means buy 1 kit and you will be credited for 2, buy 2 kits and be credited for 4.

To receive this bonus it must be requested at time of purchase.  (Cannot be combined with any other offer)

We Reward Loyalty - Purchase 10 wine or beer kits and your 11th kit is 1/2 price!  Your 1/2 price wine kit may be any wine kit available in the store.

 

ISLAND MIST CRANBERRY MALBEC

Island Mist is a delicious alternative to everyday wines and wine coolers.  Combining the crisp freshness of distinctive varietal wines with full fruit flavours, this unique winemaking kit makes a fun, refreshing wine-based beverage to enjoy any time

Combining the mouth watering juiciness of North American cranberry with the plum, blackcurrant and sweet cherry of Argentinean Malbec makes a Mist that's luscious, lush and perfectly balanced for sweetness with a "drink-me-now" quality.  Serve with grilled foods and light fare or even just the lazy days of summer with sunshine and friends.

THE BREWERY IN MY BASEMENT

In September I moved into a house with two roommates and a lot of extra space. The carboys, empty bottles, wine rack, corks, and the "art of wine and beer making" certificate of attendance moved in soon after. My roommate Scott always wanted to make his own beer, and our house and its big basement provided the perfect opportunity. Scott loves beer and he loves saving money, so homebrew made sense. I was in complete support of Scott’s new hobby. Who doesn’t love cheap beer?

My previous experience with homebrew involved a friend’s very sketchy moonshine and my frugal grandfather’s basement brew. Scott originally started making beer to save money but his intentions shifted after attending a three hour wine and beer making course at the Home Vintner (that resulted in the aforementioned official certificate of attendance that remains on our fridge).  Posted by Annalise Klingbeil from Open File Community Powered News Calgary

read entire Open File article...

REFERRAL PROGRAM

We truly appreciate you referring us to your family and friends.  When the new vintner or brewer makes their first kit purchase, you both will receive 10% off the regular price of any kit.  Referral certificates are available in our stores.  (Cannot be combined with any other offer)

 

 

PAT'S CHERRY PORTER

Pat's Cherry Porter recipe is now available.  Each glass of Cherry Porter is lush and creamy with a fruity aroma.  Rich and sensual, the flavour is reminiscent of Black Forest cake, with sweet chocolate notes and a slightly smoky character from the roasted malts - add on pack includes Roasted Malt,  Chocolate Malt and Roasted Barley.  Watch for cherries, this will take 3 lbs of cherries for each 5 litres of wort.  Use the regular yeast or for extra dimension try Wyeast Irish Ale.

read more...  

SEASONAL RELEASE SCHEDULE

The hugely popular Chocolate Raspberry Port, Okanagan Peach Icewine, Blackberry Port and Selection International Gamay Nouveau are returning.  The products are all pre-order items with a deadline of July 31st.  All will then be available in September.

Full payment is required with your order.

 

Chocolate Raspberry Port - pre-order required

Multiple Gold medal winner at the last 4 WineMaker Amateur Wine Competitions.  Hugely popular, this wine is bursting with rich, intense flavours and aromas.  With a traditional Port character of warm, rounded cherry and plum, supported by a racy zing of bright raspberry.  Perfumed and gently tart with luscious liquid chocolate, beguiling with dark, bittersweet aromas of coffee and vanilla.  Toasty hints of oak guide the way to a long, rich finish.

 

 

 Blackberry Port - pre-order required

Native to the Americas, Blackberries are busting with intense fruit flavours.  Often used to describe Cabernet Sauvignon, blackberry aromas are deep and richly fruity.  This, along with lingering tannins and a gorgeous deep purple hue make it an excellent foil for the broad richness of Port.  Bright berry notes lift up this wine, making it a superb foil for intense cheese, roasted nuts and especially chocolate desserts.

Okanagan Peach Icewine Style - pre-order required

Gold Medal at the past 3 WineMaker Amateur Wine Competitions.  The Okanagan Valley lies in the rain shadow of British Columbia's Coastal mountains.  The region's very low annual average rainfall means that part of the valley is a true desert!  In this climate grapes ripen to perfect intensity, with notes of honey, apricot and spice.  Our Peach Icewine has deep floral notes, stone fruit and perfect sweetness, balanced with the sun-ripened perfume of a luscious peach.

click here for Chocolate, Peach, Blackberry product sheet...

LeGamay Nouveau returns - preorder required

Made with Gamay grapes sourced directly from France's Beaujolais region, Winexpert's Gamay Nouveau is a departure from our usual wines, where we recommend waiting 3 months or even longer to taste the first bottle.  Gamay Nouveau is ready to enjoy on bottling day, and while it will improve for a year, its bursting fruit, joyfully hedonic aromas and easy-drinking character will make it unlikely for a bottle to last that long.

click here for Gamay product sheet...

WINE MAKER WINE COMPETITION 

The results are in with Winexpert products winning 220 medals, including the Best of Show Kit/Concentrate award for our Selection Estate Lodi Ranch 11 Cabernet SauvignonMany of our products win medals every year , check out the list to see the products that you make which won this year.  Our wine guild has won 500 provincial and national awards.

read more...

THE STATE OF SUDS: AB'S GUZZLERS

Thanks Daokata, I work at a Home brewing beer store and know that making beer at home has been taking off in Alberta mostly because of price - no hidden provincial tax, not even GST. New micro brewery style beer kits are now available - imagine drinking a micro brewery style 500 ml beer costing only 74 cents. The Home Vintner has taught over 9,000 hobbyists on brewing their own beer at home. A lot of people who truly get and enjoy real ales turn to handcrafting their own because the quality can now be achieved / Ron

To read the entire ffwd article click here... 

 WINE KIT BAG DECAPPER

 

This product removes the cap on your wine / beer bag with ease.  The best $6.95 you'll ever spend!

 

 

WINESICLE

We have something different for you this month.  We're going to pass on a recipe that we've actually had for quite some time, but we thought there would be some people who hadn't seen it before.

read the recipe...

2 NEW VINTNERS RESERVE

It's been a few years since Winexpert last released a new variety in the Vintners Reserve line.  We are pleased to introduce two new products which are now available. 

 

Diablo Rojo - Dark purple in colour with a nose of blackberry jam melded with creamy vanilla aromas and a touch of tobacco. Rich in the mouth, with gently smooth tannins and rich, ripe plum and berry flavours. The finish is long and fruit-filled. This off dry wine is perfect for enjoying right away, delicious with robust foods and excellent all on its own.

Ángel Blanco - An easy drinking, well-rounded white wine, with appealing fruit flavours and aromas. Rich and boldly fruity from a multi-vinifera blend that delivers up a floral aromatic nose and a fine mix of peachy, honey, pineapple fruit finishing with a perfect balance of acidity and fruitiness. Serve well chilled before dinner or pair it up with spicy foods to tame the heat and complement your cuisine.

click here for product sheet...

BARONS SECRETS FOR MAKING YOUR BEST BEER EVER

There are hundreds of styles of beer, and sometimes you want to make a beer truly your own, with different hops, added grains and specialty yeast.  This is where Barons really shines, as a blank canvas for your beer ideas.  For our advanced beer makers we are happy to provide this 4 page handout covering: a listing of the specifications for each beer kit, some changes you can make to modify the kit and some additions you make to the kit.

To register for our advanced beer class please phone (403) 284-0486 to indicate your interest.  When we receive enough requests we will then set a date.

read more...

JOIN US ON FACEBOOK TO QUALIFY FOR OUR MONTHLY DRAW value $50

Join us on Facebook to enter our draw for a $50 gift certificate (no cash value). To qualify for the draw become a friend of The Home Vintner on Facebook, all friends qualify each month.  This months winner is Paul Macki...

COBALT BLUE 500 ML & 1 L BOTTLES

We are Western Canada's exclusive provider of 500 ml brown beer bottles.  Now we are introducing our new 500 ml & 1 Litre Cobalt Blue EZ Cap beer bottles.  (Limited quantities at this time)

 

MONTHLY STORE DRAW

Monthly, each wine or beer purchase automatically enters you into our monthly draw.  Congratulations to Sheila Chur... who has won a $50 gift certificate (no cash value).

 

 

 

JULY CALENDAR INCLUDING OUR WINE & BEER MAKING CLASSES

At our wine and beer making classes Paul demonstrates the making of a wine kit from the first steps right through to removing the CO2 and proper corking.  Years of experience are shared, so the novice wine maker can be successful on their first attempt.  For those who have made wine for years, there are new methodologies which will improve your end result.  Also, step by step Paul walks through the making of a beer kit with secrets shared so your first kit will be a success.  Pre-registration is required.  Payment of $25 per person is payable at the class.  Each student will receive a coupon worth 15% off their next wine or beer kit.

click here to view our June calendar...

WE RECOMMEND

Vintner's Reserve - continues to set the standard in it's category by yielding wines of excellent quality, flavour and aroma.

Vintner's Reserve World Vineyard - featuring popular grape varietals, with grape juices and concentrates from some of the finest growing regions in the world, this 10 litre kit produces high quality wines that you can enjoy within one month after bottling. 

 

Vintner's Reserve Cabernet Sauvignon Bronze Award Winner

Cabernet Sauvignon is a dry red wine that becomes more complex and subtle with aging.  Signature aromas in its youth include blackcurrant, cassis, blackberry and oak.  As it ages, it takes on notes of seductive spices, anise, violets, leather, olive, tobacco and cigar box.  It can be quite tannic when young (so decant it for an hour or two if you aren't going to age it).  The tannins smooth out with age.

Cabernet is planted worldwide because its tough skin resists disease and rot.  It does especially well in regions with warm, dry conditions and a long growing season such as California's Napa and Sonoma Valleys, Paso Robles and in Chile, Argentina and South Africa.  Cabernet was originally created by crossing the white grape Sauvignon Blanc and the red grape Cabernet Franc.  Cabernet Sauvignon, like Chardonnay, Merlot and Pinot Noir, is one of the world's most popular wines.

Sweetness: Dry | Body: Medium | Oak Intensity: Light

read more - wikipedia

Vintner's Reserve Sauvignon Blanc Silver Award Winner

The flavour is full and dry, with a fruity, herbaceous character, which finishes crisp and clean.  The varietal identity of Sauvignon Blanc is typically similar to grass, bell-pepper, or grapefruit in nature.  New Zealanders liken it to "gooseberry", but that is not a familiar smell or flavor to most Americans. 

Sauvignon Blanc is usually quite distinctive and one of the easier varietal wines to recognize by its often sharp, aggressive smell.  With naturally high acidity, Sauvignon Blanc is always tangy, tart, nervy, racy,  zesty keeping it from being cloying and sticky-tasting.

Dry-style Sauvignon or Fumé Blancs are very versatile in accompanying foods and can handle components such as tomatoes, bell peppers, cilantro, raw garlic, smoked cheeses or other pungent flavors that would clash with or overpower many Chardonnays and almost all other dry whites. In fact, Sauvignon Blanc is probably the best dry white wine to accompany the greatest variety of foods.

Sweetness: Dry | Body: Medium | Oak Intensity: Light

read more - wikipedia

World Vineyard Italian Barolo

Medium in body with a luminous dark cherry colour our Barolo has rich, spicy fruit and delivers the true character of the grape and land.  Typical flavours are cherries, violets, black licorice, truffles and it finishes with rich, chewy, deep and long-lasting flavour.  Burly, assertive ‘chewy’ wine, it is not for the faint of heart, but for those seeking intensity and complexity, there is nothing else like Barolo. 

Nebbiolo grapes take their name from fog (nebbia). Notoriously demanding to grow, they require sheltered south-facing sites with well drained chalky soil, but yield grapes with high tannins, good extract and very importantly for this long-lived style, bracing acidity for structure and age ability. 

Sweetness: Dry | Body: Medium | Oak Intensity: Light

read more - wikipedia

World Vineyard Italian Pinot Grigio Silver Award Winner

In Italy, the Pinot Grigio grape has been cultivated for more than a century. The Pinot Grigio grape is genetically related to Pinot Noir and Pinot Blanc, and is easily subject to color mutation. The skin color of the grapes can range from a bluish gray to a delicate pink, depending on the clone and the geographic zone. In fact, the word "Grigio" means gray in Italian, although the juice is drawn off the skins before the skins impart a tint to the wine. 

With a climate known for "cool nights and warm days," conditions are conducive to exceptional grape maturation.  This wine has a clear, straw yellow color, with light golden reflections. With tropical fruit notes that make this unique vintage truly exotic, with apple and pineapple aromas and flavors.  The wine is light bodied, with a pleasantly soft palate and a long finish. 

Sweetness: Dry | Body: Light-Medium | Oak Intensity: None

read more - wikipedia

Canadian Pilsner

Light in colour - slightly more hop flavour than typical domestic lagers with a smooth finish.  This Pilsner is for those who want more flavour than found in a Canadian style beer.  The flavour is balanced between sweet and bitter with a hint of buttery flavor.  (Comparable to a Czechoslovakian Pilsner)

read more - wikipedia

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